Wednesday, October 14, 2009

Bread Machine Whole Wheat Herbed Pizza Dough Recipe

Here's the pizza dough recipe I promised! We love making our own pizza at home for lots of reasons, but one of the best reasons is because we can make it healthier than store bought or restaurant pizza. And it is much more affordable than buying those other pizzas. This recipe is one that I have come up with after experimenting and finding just the right flavor.

Whole Wheat Herbed Pizza Dough

1 1/4 cup water

2 Tbsp oil

3 cups whole wheat flour

1/2 Tbsp yeast

2 Tbsp sugar

2 Tbsp italian seasoning

1 Tbsp Creole seasoning

Place ingredients in the bread machine in order given. When adding yeast, make a little indent in the flour for it and cover it up with some of the flour. Use the dough cycle on the bread machine. When it is finished, roll the dough out on a greased, floured pizza pan. Top with your favorite toppings and bake at 450 degrees for 15 minutes.



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