This recipe is a favorite around our house! We eat it for snacks, and sometimes for breakfast too. I adapted this recipe from another one and made it my own. We have also served it to guests in our home, who always enjoy it :)
Whole Wheat Chocolate Chip Banana Bread
1 cup sugar
1/2 cup butter, softened
2 beaten eggs
3 mashed bananas
2 cups whole wheat flour
1/2 cup ground flax seeds
1 tsp baking soda
1/2 tsp salt
1 cup chocolate chips
Combine ingredients in order given. Bake at 350 degrees for 1 hour in a greased loaf pan.
I have also used this recipe to make muffins with. Just place batter in muffin tins and reduce baking time to 30-35 minutes. This recipe will also fit well into an 8x8 baking pan in place of a loaf pan. Enjoy!
2 comments:
I really liked this banana bread, Ali, even though all I had was a tiny bite. Next time I'll have to come hungry. ;)
THanks, Cindy! We actually have this pretty often, so you're bound to be over another time when we have more made :)
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